Hi I’m Sarah, I was born and brought up in Liversedge. I studied Hotel Management and business studies at Manchester Poly, this gave me a great opportunity to work at various Hotels, Granada studios and the Black Swan in Helmsley.
London followed for 8 years, feeding at Esso, Unum and then back home to Nestle in Halifax.
Deciding to set up my own cafe and after looking for a great location, it was on my doorstep in Roberttown and Reids was grown out of what was originally an Electrical shop, a Hairdressers and then a Bakehouse.
I wanted to bring great coffee to Roberttown, along with cakes and some delicious locally sourced food.

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